Alcohol aromas, Alcoholic and distilled infusions for the best Confectionery and Ice Cream tradition.

Pizzolotto Distillery was founded in Cornuda (TV) in 1815 and soon distinguished  for the High Level of Quality.

Nowadays PIZZOLOTTO Brand has a wide range of Alcoholic Aromas with a very High Quality Level.

Our Alcoholic Aromas for Pastry are obtained from Hydro-alcoholic Infusion and water steam distillation of herbs, roots, seeds and aromatic fruit carefully selected.